Source gin has a soft, pleasant taste with notes of ripe fruit, juniper, peach, and light spicy nuances in the aftertaste. Gin is excellent as an aperitif or digestif with ice, as well as in cocktails. The Gin is produced by five-fold distillation from French wheat with the addition of selected plant components. During the preparation process, the strength is reduced in 2 stages, and then the drink is stabilized within 10 days.